Turó D’en Mota 2012
Brut Nature Long Ageing
Fruit of nature, nurtured by people who observe and respect its laws.
Grown, vinified and bottled on our family-owned estate
Artisanal disgorgement by hand
Long ageing with natural cork stopper
Organic, Biodynamic viticulture
Riddling by hand
Suitable for vegans
Ficha técnica
1.561 bottles
Turó d’en Mota Vineyard
100% own vineyard
Organic and biodynamic
100% Xarel·lo
Hand-picked grapes
13 hl/ha (upper limit: 80 hl/ha)
Oak barrel
Traditional method
In bottle with natural cork stopper
No added sugar
11,5 %
51 mg/l (150 mg/l is the max. permitted by the EU for organic white wines)
Turó d’en Mota is a terroir wine in the broadest sense; in other words, the expression of an area of very calcareous land with a Mediterranean microclimate, Xarel·lo grapes and a viticulture of observation rather than intervention.
The Turó d’en Mota vineyard, which was planted in 1940 and trained traditionally, is located on the north side of a hill named Turó d’en Mota, from which it gets its name (turó means hill in Catalan).
A long and careful ageing of at least 12 and a half years in contact with the lees obtains the most subtle and complex nuances of the expression of time.
Recaredo Turó d’en Mota should be stored at around 15 ºC. We recommend serving it in a glass of white wine at 10 ºC and opening the bottle a few minutes before serving.
